The 2026 harvest is over — pre-order your 2027 box now.@amandibio
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Rooted in Asturias

Our story

Amandi is a family farm in Grases, Villaviciosa, growing slowly, at the pace of its trees and its land.

The Amandi family at the farm
The project

From a family farm to a productive forest

In Grases, Villaviciosa, we plant and care for organic Hass avocados in an Atlantic setting. Rain, ground cover and biodiversity are central to the way we farm.

Every harvest teaches us something new. The farm has grown tree by tree, through family work and the aim of offering honest fruit, hand-picked and sent without shortcuts.

The name Amandi comes from the family who owned the farm before us and cared for it and helped it grow over many years. We kept it to honour their work and the history of this place. Amandi comes from the Latin name Amandus and means “worthy of love”.

The family among the avocado trees
Biodiversity

Small ecosystems coming back to life

Growing avocados is only part of what we do on the farm. We also create small ecosystems: corners where life can settle in and stay. The more life there is around the trees, the healthier the soil and the less we need to intervene.

One example: we are creating a small natural pond. No pumps or liners, just rainwater, stone and bankside plants. Within months, dragonflies, frogs and all sorts of insects and small creatures we had not seen here for a long time have started to return.

Every box that leaves Amandi helps these spaces keep growing.

01

Where we are

In Grases, Villaviciosa, in the green heart of Asturias.

02

Who we are

A family learning, planting and caring for the farm together.

03

How we grow

With patience, hand harvesting and respect for living soil.

A closer look at the farm

Real people, trees and fruit

The farm is also built through small moments: observing each tree, discovering the fruit together and waiting for every avocado to reach its moment.

Aerial view of the Amandi farm in October 2026, with rows of newly planted young avocado trees
The farm from above · October 2026
Work in progress

Follow the progress of our work and our farm

This is how the farm looked from above in October 2026: rows of young avocado trees, each with its mulch, the oak that watches over the plot and the track around it. There is still a lot to do, and we share it step by step.

On Instagram we post the progress of the work, the trees as they grow, the pond and every new harvest.

Follow the progress on Instagram · @amandibio